Frangipani Cake

Frangipani Cake

I really enjoyed making this cake, I like how it is very simple and pretty. I found this cake was very successful in achieving sharp edges as well as that thin layer of fondant.To achieve more realistic Frangipanis I used daffodil dust food colour. For the patterns on the edges of the cake I just rolled out a long piece of fondant and used my Ribbon Wave Frill Frilling Lace Embosser Cake Cutter Fondant tools(picture below)

Chocolate Mud Cake

-White Chocolate Ganache

-Pink Fondant

-White Fondant

Decorations: 

-Frangipanis 

-Number

-Name

Fondant cutters used for  the cake decorations

Daffodil dust food colour

Let me know if you would like further information on this cake


>Comment below<